Descripción

Nutrition Information

Per 100g

Energy

668 kJ

668 kcal

Fat, Total

6.2 g

Saturated

1 g

Carbohydrate

2.20 g

Of which is sugar

0.10 g

Fibre

6.30 g

Protein

19 g

Salt

1.18 g

Allergens

Soya

Cooking Instructions:

ENG – Saute your chunks in a frying pan with a small amount of oil for 5 minutes and enjoy them in your salads, wraps, pasta or any of your favorite dishes. In stews, cook them separately and add them as the final ingredient before serving.

Preservation / Packaging:

Contains 2.5kg per pack
Keep Frozen (-18ºC)
100% Vegan